George Galati
Corporate Chef

As Corporate Chef for Icon Hospitality, George’s responsibilities extend to Gourmet Italian Cuisine and The Carriage House. Overseeing all culinary operations at both properties, George consistently strives to create cutting edge menus with top quality ingredients. As always he continues to provide his quest with the excellence in taste and service that he has built his reputation on, making every dining experience a memorable one. In addition to his Corporate Chef duties, George has also showcased his talent as a sous chef on the Food Networks high intensity hit “Dinner Impossible”.

ggalati@icon-hospitality.com

Bios

MICHAEL CHARLTON
CEO

KEVIN MCCARTY
VICE PRESIDENT / COO

JESSICA SNYDER
EXECUTIVE ASSISTANT

GEORGE GALATI
CORPORATE CHEF